Victoria Cake

First available from: 18/06/2026

From £22.99

Our Victoria Cake is a timeless British classic — soft vanilla sponge filled with layers of Raspberry jam and smooth whipped cream. Light, fluffy, and elegantly simple, it’s the perfect cake for afternoon tea or any special occasion.

Order details
Victoria Cake £22.99
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Description

Ingredients: Vanilla Sponge (Wheat Flour [Gluten], Sugar, Eggs, Baking Powder, Natural Vanilla Flavour, Butter [Milk]), Filling (Whipped Cream [Cream {Milk}, Sugar, Stabiliser], Raspberry Jam [Raspberries, Sugar, Pectin, Lemon Juice]).

Allergens

Contains Milk, Eggs, Wheat, Soy. May contain traces of Nuts, Sesame, Peanuts, and Sulphites– made in a kitchen that handles tree NutsÂand Peanuts.

Storage informationÂ

Keep refrigerated (2–5°C). Consume within 3 days of purchase.

Bring to room temperature for 30–60 minutes before serving.

Suitable for Vegetarians & 100% Halal  Â