Mango Cano Cake

First available from: 18/06/2026

From £4.49

Light vanilla sponge layered with soft cream and tropical mango sauce, topped with fresh mango pieces. Bright, refreshing, and bursting with sunshine flavour.

Description

Ingredients

Vanilla Sponge (Wheat Flour [Gluten], Sugar, Eggs, Baking Powder, Vanilla), Whipped Cream (Cream [Milk], Sugar, Stabiliser), Mango Sauce (Mango Pulp, Sugar, Lemon Juice), fresh Mango Pieces.

Allergens

Contains Milk, Eggs, Wheat, Soy. May contain traces of Nuts, Sesame, Peanuts, and Sulphites– made in a kitchen that handles tree Nutsand Peanuts.

Storage informationÂ

Keep refrigerated (2–5°C).

Suitable for Vegetarians & 100% Halal